Join us for a curated dinner celebrating the flavors from the orchard.

 Friday, October 30 at 6:30 PM

Sausage & Apple Meatballs
Served over rice with pickled sweet peppers

Apple & Cheddar Salad
Mixed greens, apple, cheddar & house-made apple cider vinaigrette

Apple Danish

Tickets must be purchased in advance.

Wine will be available for purchase separately, so you can choose your own wine pairing and create your own tasting experience throughout the evening.

Have dietary restrictions? Please email [email protected] and we’ll do our best to accommodate.

We’d love to share an evening of good food, good wine, and the flavors of the season with you.