Saturday, December 6 at 11 AM we will be hosting a delicious sweet-and-savory crepe brunch at the winery.

Enjoy a beautifully crafted crepe duo and fresh sides:

• • Asparagus, mushroom & Gruyère crêpe with béarnaise sauce
• • Spiced winter apple crêpe with caramel sauce & whipped cream
• • Avocado side dish
• • Fresh fruit medley
• • Peach Bellini (available alcoholic or non-alcoholic)

Tickets are $30 per person and include brunch and a Bellini. Guests may park for free in the US Bank parking lot.